LOVE-STRUCK BY BELLINI
"The Bellini was an absolute gem for our wedding guests who weren't drinking. Everyone loved them, even those who were drinking alcohol"
Ameeta M., London
"I love these cocktails, especially the Bellini and Paloma. It's wonderful to be able to enjoy a special drink without alcohol. Thank you so much!"
Manu Z., Santiago
"Very impressed with the complex taste - as someone who enjoys alcoholic cocktails, these are a serious alternative even after I’ve had my baby"
Lauren S., Cornwall
"The Bellini was an absolute gem for our wedding guests who weren't drinking. Everyone loved them, even those who were drinking alcohol"
Ameeta M., London
"I love these cocktails, especially the Bellini and Paloma. It's wonderful to be able to enjoy a special drink without alcohol. Thank you so much!"
Manu Z., Santiago
"Very impressed with the complex taste - as someone who enjoys alcoholic cocktails, these are a serious alternative even after I’ve had my baby"
Lauren S., Cornwall
READY TO
SERVE
ALCOHOL
FREE
NATURAL INGREDIENTS
VEGAN
FRIENDLY
GLUTEN
FREE
LESS THAN 5G
SUGAR PER 100ML
READY TO
SERVE
ALCOHOL
FREE
NATURAL INGREDIENTS
VEGAN
FRIENDLY
GLUTEN
FREE
LESS THAN 5G
SUGAR PER 100ML
INGREDIENTS
Carbonated Water, Vegetable Glycerine, White Grape Concentrate, Peach Juice Concentrate (2.4%), Natural Flavourings, Natural Extracts, Acid (Malic Acid).
NUTRITIONAL VALUES
Typical values per 100ml
Energy
Fat
of which saturates
Carbohydrates
of which sugars
Salt
141kJ / 34kcal
0.0g
0.0g
9.7g
3.9g
0.0g
INGREDIENTS
Carbonated Water, Vegetable Glycerine, White Grape Concentrate, Peach Juice Concentrate (2.4%), Natural Flavourings, Natural Extracts, Acid (Malic Acid).
NUTRITIONAL VALUES
Typical values per 100ml
Energy
Fat
of which saturates
Carbohydrates
of which sugars
Salt
141kJ / 34kcal
0.0g
0.0g
9.7g
3.9g
0.0g
ORIGINS OF THE BELLINI
White peach puree and prosecco...
What could be more exquisite than the taste of a Bellini, other than the legend of its creation?
Summer. Venice. 1948. Harry’s Bar founder Giuseppe Cipriani is inspired to mix the region’s fragrant white peaches and world-famous sparkling wine.
He then pours it into a chilled flute and the blushing colours evoke the Paintings of Venetian grand master, Giovanni Bellini. The rest, as they say, is history.
Relive the Bellini, alcohol-free, with Savyll.
Enjoy the sweetness of ripe white peaches fused with the boisterous fruit-flower aromas and light, frothy bubbles of the perfect Prosecco.
Enjoy a Bellini when the sun is shining or when there’s an occasion to celebrate.
ORIGINS OF THE BELLINI
White peach puree and prosecco...
What could be more exquisite than the taste of a Bellini, other than the legend of its creation?
Summer. Venice. 1948. Harry’s Bar founder Giuseppe Cipriani is inspired to mix the region’s fragrant white peaches and world-famous sparkling wine.
He then pours it into a chilled flute and the blushing colours evoke the Paintings of Venetian grand master, Giovanni Bellini. The rest, as they say, is history.
Relive the Bellini, alcohol-free, with Savyll.
Enjoy the sweetness of ripe white peaches fused with the boisterous fruit-flower aromas and light, frothy bubbles of the perfect Prosecco.
Enjoy a Bellini when the sun is shining or when there’s an occasion to celebrate.
THE SAVYLL COLLECTION
THE SAVYLL COLLECTION
AVAILABLE AT
AVAILABLE AT
AVAILABLE AT
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SAVE 10% OFF YOUR FIRST ORDER
SUBSCRIBE TO OUR NEWSLETTER
SAVE 10% OFF YOUR FIRST ORDER
